Our Menu – Week 1

  Monday Tuesday Wednesday Thursday Friday
Morning Snack Bar Toast Cereals Scotch Pancakes Cereals Fruit Toast
Lunch Vegetable Crumble Chicken Dinner Salmon Fishcakes, Peas and Sweetcorn Sausage, Tomato Vegetable Pasta Mini Meatloaf, Mash, Carrot and Swede
(Vegetarian Alternative) n/a Quorn Dinner Chickpea Cakes, Peas and Sweetcorn Quorn Sausage, Tomato Vegetable Pasta Veggie Finger, Carrot and Swede
Dessert Chocolate Sponge and Custard Peaches and Cream Fruit Platter Yoghurts Jelly and Mixed Fruit
Afternoon Snack Bar Sliced Pepper and Carrot Rice Cakes Celery and Cherry Tomatoes Pineapple Chunks Cheese Biscuits
Tea Sausage/Cheese Rolls with Tomato/Cucumber Assorted Spreads on Toast Cherry Scones with Chunky Fruit Jam Assorted Sandwiches Crispbread, Cheese Cubes and Carrot Sticks
Dessert Apple and Pear Melon Strawberry Delight Lemon Curds Children’s Baking
Fluids Water and Milk Water and Milk Water and Milk Water and Milk Water and Milk